Peanut Butter Cup Bars
Ingredients
- 1/2 cup graham cracker crumbs
- 1 cup powdered sugar
- 1/2 cup melted butter
- 3/4 cup peanut butter
- 1 1/2 cups milk chocolate chips
Instructions
- Mix graham crumbs, powdered sugar, butter, and peanut butter.
- Press into an 8x8-inch pan.
- Melt chocolate and spread over top.
- Chill for 1–2 hours before slicing.
Notes
Nutritional Information (per serving)
Based on 16 squares per 8x8-inch pan: Calories: ~210 Total Fat: 13g Saturated Fat: 5g Carbohydrates: 22g Sugar: 18g Protein: 3g Fiber: 1g Sodium: 80mg Note: Nutrition will vary slightly based on brand of ingredients used (especially peanut butter and chocolate chips). Preparation & Chill Time
Prep Time: 10 minutes
Chill Time: 1–2 hours (until chocolate is fully set)
Total Time: 1 hour 10 minutes – 2 hours 10 minutes
Yield: 16 bars
Difficulty: Easy – no bake, minimal tools required
Based on 16 squares per 8x8-inch pan: Calories: ~210 Total Fat: 13g Saturated Fat: 5g Carbohydrates: 22g Sugar: 18g Protein: 3g Fiber: 1g Sodium: 80mg Note: Nutrition will vary slightly based on brand of ingredients used (especially peanut butter and chocolate chips). Preparation & Chill Time
Prep Time: 10 minutes
Chill Time: 1–2 hours (until chocolate is fully set)
Total Time: 1 hour 10 minutes – 2 hours 10 minutes
Yield: 16 bars
Difficulty: Easy – no bake, minimal tools required