Garlic Parmesan Chicken Tortellini is a delightful and creamy pasta dish that brings comfort to your table. This recipe combines tender chicken, cheese tortellini, and vibrant broccoli in a rich garlic parmesan sauce. Perfect for weeknight dinners or romantic meals for two, this dish is sure to impress with its bold flavors and easy preparation.
Why You’ll Love This Recipe
- Quick and Easy: With a total time of just 30 minutes, this dish is perfect for busy weeknights.
- Flavorful Sauce: The creamy garlic parmesan sauce elevates the dish, making each bite irresistible.
- Versatile Ingredients: You can customize the recipe by adding your favorite vegetables or protein options.
- Family-Friendly: Kids and adults alike will love the cheesy goodness of tortellini paired with tender chicken.
- Great for Meal Prep: This recipe makes four servings, ideal for leftovers or meal prepping for the week.
Tools and Preparation
Before diving into the cooking process, gather your kitchen tools. Having everything ready will make the cooking experience smoother and more enjoyable.
Essential Tools and Equipment
- Large pot
- Skillet
- Measuring cups
- Cutting board
- Knife
- Tongs
Importance of Each Tool
- Large pot: Essential for boiling the tortellini quickly and efficiently.
- Skillet: Perfect for sautéing chicken and garlic to create a flavorful base.
Ingredients
Quick pasta dish combining cheese tortellini, tender chicken, and fresh broccoli in a rich garlic parmesan sauce.
For the Pasta
- 12 ounces cheese tortellini
For the Chicken
- 2 chicken breasts, bite-sized
For the Sauce
- 2 tablespoons olive oil
- 4 garlic cloves, minced
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1 cup Parmesan, freshly grated
For the Vegetables
- 2 cups broccoli florets
Seasoning
- 1 teaspoon Italian seasoning
- Fresh parsley for garnish
- Salt and pepper to taste
How to Make Garlic Parmesan Chicken Tortellini
Step 1: Boil the Tortellini
Start by boiling water in a large pot. Once boiling, add the tortellini.
* Follow package instructions; fresh tortellini takes about 3-5 minutes while frozen may take 8-10 minutes.
Step 2: Cook the Chicken
While the tortellini cooks, heat olive oil in a skillet over medium heat.
1. Add bite-sized chicken pieces seasoned with salt and pepper.
2. Cook until golden brown on all sides, about 5-7 minutes.
3. Remove from skillet and set aside.
Step 3: Prepare the Sauce
In the same skillet used for chicken, sauté minced garlic for about one minute until fragrant.
1. Pour in heavy cream and chicken broth.
2. Let it simmer for 2-3 minutes before stirring in grated Parmesan until melted.
Step 4: Combine Ingredients
Add cooked chicken, broccoli florets, and drained tortellini to the sauce mixture.
1. Toss gently until everything is well coated in the creamy sauce.
Step 5: Serve
Taste and adjust seasoning if necessary. Garnish with fresh parsley before serving.
Enjoy your delicious Garlic Parmesan Chicken Tortellini!
How to Serve Garlic Parmesan Chicken Tortellini
Garlic Parmesan Chicken Tortellini is a delightful dish that can be served in various ways. You can elevate your meal experience by pairing it with different sides or garnishes. Here are some serving suggestions to consider.
Pair with a Fresh Salad
- Caesar Salad – The crisp romaine and creamy dressing complement the rich tortellini.
- Caprese Salad – Fresh tomatoes, mozzarella, and basil enhance the dish’s flavors.
- Mixed Greens – A light vinaigrette adds a refreshing contrast to the creamy pasta.
Add a Flavorful Bread
- Garlic Bread – Perfect for soaking up the delicious garlic parmesan sauce.
- Focaccia – This soft, herby bread pairs well with Italian flavors.
- Breadsticks – Cheesy breadsticks offer a fun twist and are great for dipping.
Garnish Creatively
- Fresh Parsley – A sprinkle enhances color and freshness.
- Red Pepper Flakes – For those who enjoy a bit of heat, these add spice and flavor.
- Extra Parmesan – A little more cheese never hurts!
How to Perfect Garlic Parmesan Chicken Tortellini
To elevate your Garlic Parmesan Chicken Tortellini, consider these helpful tips. They will enhance the flavors and make your cooking experience smoother.
- Use Fresh Ingredients – Fresh garlic and parsley provide vibrant flavors compared to dried versions.
- Cook Pasta Al Dente – Follow package instructions carefully to ensure the tortellini has the perfect bite.
- Adjust Cream Consistency – If you prefer a thicker sauce, simmer longer after adding cheese; for a lighter sauce, add more broth.
- Season Layered – Taste as you go; season each layer for balanced flavor throughout the dish.
Best Side Dishes for Garlic Parmesan Chicken Tortellini
Complementing your Garlic Parmesan Chicken Tortellini with side dishes can create a well-rounded meal. Here are some excellent options to consider.
- Garlic Bread – A classic choice that pairs perfectly with any pasta dish.
- Steamed Asparagus – Lightly seasoned asparagus adds a nutritious green touch.
- Roasted Vegetables – Seasonal veggies roasted with olive oil bring extra flavor to the table.
- Bruschetta – Topped with tomatoes and basil, this appetizer is fresh and lively.
- Antipasto Platter – Include olives, cheeses, and cured meats for an Italian-inspired start.
- Arugula Salad – A peppery arugula salad dressed in lemon vinaigrette balances the richness of the pasta.
- Corn on the Cob – Sweet corn complements savory dishes beautifully in summer months.
Common Mistakes to Avoid
When making Garlic Parmesan Chicken Tortellini, it’s easy to overlook a few important steps. Here are some common mistakes to steer clear of.
- Overcooking the tortellini – Cooking the tortellini for too long can make it mushy. Follow the package instructions and taste-test for doneness.
- Neglecting to season – Failing to season your chicken and sauce can lead to bland flavors. Always taste as you go and adjust with salt and pepper.
- Using low-quality cheese – Low-quality Parmesan won’t melt well and can affect the sauce’s creaminess. Opt for freshly grated Parmesan for the best results.
- Skipping the sauté step – Skipping the sautéing of garlic may result in a less aromatic dish. Sauté until fragrant for a richer flavor.
- Not garnishing – Forgetting to garnish can make your dish look less appealing. A sprinkle of fresh parsley adds color and freshness.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Keeps well for up to 3 days in the fridge.
Freezing Garlic Parmesan Chicken Tortellini
- Use a freezer-safe container or bag.
- Can be frozen for up to 2 months.
Reheating Garlic Parmesan Chicken Tortellini
- Oven: Preheat to 350°F (175°C). Bake covered with foil until heated through, about 20-25 minutes.
- Microwave: Heat in a microwave-safe bowl, stirring every minute until warm, about 2-4 minutes.
- Stovetop: Warm in a skillet over medium heat with a splash of cream or broth, stirring to combine, about 5-7 minutes.
Frequently Asked Questions
Here are some commonly asked questions about Garlic Parmesan Chicken Tortellini that may help you.
What is Garlic Parmesan Chicken Tortellini?
Garlic Parmesan Chicken Tortellini is a creamy pasta dish made with cheese tortellini, tender chicken, broccoli, and a rich garlic Parmesan sauce.
Can I use frozen tortellini?
Yes, frozen tortellini works perfectly! Just follow the cooking instructions on the package for best results.
How can I customize this recipe?
You can add vegetables like spinach or bell peppers, or swap chicken for shrimp or tofu for different flavors.
Is Garlic Parmesan Chicken Tortellini healthy?
While it’s rich in flavor and calories, you can make it healthier by using whole wheat tortellini and reducing cream.
How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to three days or freeze them for up to two months.
Final Thoughts
Garlic Parmesan Chicken Tortellini is a delightful dish that combines creamy textures and savory flavors. It’s perfect for weeknight dinners or special occasions. Feel free to customize it with your favorite veggies or proteins to suit your taste!
Garlic Parmesan Chicken Tortellini
- Total Time: 30 minutes
- Yield: Serves 4
Description
Garlic Parmesan Chicken Tortellini is a deliciously creamy pasta dish that combines tender chicken, cheesy tortellini, and fresh broccoli all enveloped in a rich garlic parmesan sauce. This comforting meal is perfect for busy weeknights or special date nights, boasting bold flavors while being incredibly simple to prepare.
Ingredients
- 12 ounces cheese tortellini
- 2 chicken breasts, diced
- 2 cups broccoli florets
- 4 garlic cloves, minced
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1 cup freshly grated Parmesan cheese
- Olive oil
- Italian seasoning
- Salt and pepper
Instructions
- Boil water in a large pot and cook the tortellini according to the package instructions (3-5 minutes for fresh; 8-10 minutes for frozen). Drain and set aside.
- In a skillet over medium heat, add olive oil and cook the diced chicken seasoned with salt and pepper until golden brown (5-7 minutes). Remove from skillet.
- In the same skillet, sauté minced garlic for about one minute. Add heavy cream and chicken broth; simmer for 2-3 minutes before stirring in grated Parmesan until melted.
- Add the cooked chicken, broccoli florets, and drained tortellini to the skillet. Toss until evenly coated in the sauce.
- Adjust seasoning as necessary; serve garnished with fresh parsley.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (approx. 350g)
- Calories: 540
- Sugar: 3g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 29g
- Cholesterol: 85mg
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