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Home » Recipe Index » No-Bake Chocolate Berry Protein Balls

No-Bake Chocolate Berry Protein Balls

April 16, 2025 by Debra

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Thank you so much for dropping in—seriously, it means a lot! I’m beyond excited to share today’s recipe because it’s one of those rare gems that hits all the sweet spots: indulgent yet wholesome, easy yet impressive, and totally snackable any time of day. These No-Bake Chocolate Berry Protein Balls are packed with real ingredients, balanced with natural sweetness, and boosted with protein to keep you going strong.

SAVE THIS!

Whether you need a quick pre-workout snack, a mid-afternoon energy boost, or a guilt-free dessert bite, this one’s a keeper. And if you’d like this recipe straight in your inbox for safekeeping (and more healthy snacks to come), be sure to subscribe below!

What Are Chocolate Berry Protein Balls?

These are bite-sized no-bake snacks made with a nourishing combo of rolled oats, almond butter, honey, dried berries, cocoa powder, chia seeds, and protein powder. Think of them as energy bites with a chocolate-berry twist—sweet and chewy with just the right amount of richness from the cocoa and tartness from the fruit.

They’re portable, poppable, and made with everyday ingredients. Best of all? No oven required.

Why You’ll Love These Protein Balls

Here’s what makes these little bites such a winner:

  • No baking necessary – Just mix, roll, and chill!
  • Perfectly balanced flavor – Rich chocolate + tart berries = bliss.
  • Packed with plant-based protein – Thanks to protein powder, almond butter, and chia seeds.
  • Naturally sweetened – No refined sugars, just honey and dried fruit.
  • Customizable – Swap ingredients based on your cravings or pantry!

What Do They Taste Like?

Each bite is chewy, chocolatey, and lightly sweet, with juicy pops of dried berries and a subtle crunch from chia seeds. The cocoa brings a deep, almost brownie-like richness, while the protein powder gives it a creamy vanilla base. It’s like a chocolate-covered berry trail mix in soft, snackable form.

Benefits of Chocolate Berry Protein Balls

  • Nutrient-dense – Full of fiber, protein, and healthy fats.
  • On-the-go-friendly – Perfect for meal prep, travel, or desk snacking.
  • Gluten-free – Just use certified GF oats!
  • Dairy-free – Use plant-based protein powder for a completely dairy-free version.
  • Energizing – A great pick-me-up when you’re hitting a slump.

Ingredients

  • 1 cup rolled oats
  • ½ cup almond butter
  • ¼ cup honey
  • ¼ cup dried mixed berries (like cranberries, cherries, or blueberries)
  • 2 tbsp chia seeds
  • 2 tbsp cocoa powder
  • 1 scoop vanilla protein powder (about 30g)
  • 1 tsp vanilla extract
  • Pinch of salt

Tools You’ll Need

  • Mixing bowl
  • Rubber spatula or wooden spoon
  • Measuring cups and spoons
  • Cookie scoop or tablespoon
  • Your hands!
  • Baking sheet or plate (for chilling)

Ingredient Substitutions & Additions

Substitutions:

  • Almond butter → Peanut butter, cashew butter, or sunflower seed butter
  • Honey → Maple syrup or agave for a vegan option
  • Vanilla protein powder → Chocolate protein powder for double chocolate vibes
  • Dried berries → Chopped dates, raisins, or dried cherries

Additions:

  • Mini chocolate chips for extra indulgence
  • Shredded coconut for texture and tropical flair
  • Flaxseed meal for added omega-3s
  • Espresso powder for a mocha-flavored energy bite

How to Make No-Bake Chocolate Berry Protein Balls

Step 1: Mix Dry Ingredients

In a large mixing bowl, stir together the rolled oats, protein powder, cocoa powder, and salt.

Step 2: Add Wet Ingredients

Add in the almond butter, honey, and vanilla extract. Mix until a sticky dough forms. If it’s too dry, add a tiny splash of milk or water.

Step 3: Fold in the Extras

Stir in the dried berries and chia seeds until evenly distributed.

Step 4: Roll Into Balls

Use a spoon or cookie scoop to portion out about 1-inch balls, then roll them with your hands until smooth.

Step 5: Chill

Place the bites on a lined plate or tray and refrigerate for 30 minutes to firm up.

Step 6: Enjoy!

Snack away! Store any extras in an airtight container in the fridge.

What to Serve With These Protein Balls

These bites are perfect on their own, but here’s how I love to enjoy them:

  • With a green smoothie or protein shake
  • Alongside a cup of coffee or matcha
  • As part of a post-workout snack plate with fruit and yogurt
  • Packed into lunchboxes for kids and adults alike

Tips for the Best Protein Balls

  • Use room temperature almond butter for easier mixing.
  • Wet your hands slightly to prevent sticking when rolling.
  • Adjust sweetness by adding more honey or a few chocolate chips if desired.
  • Double the batch and freeze some for later—you’ll be glad you did!

Storage Instructions

  • Refrigerator: Store in an airtight container for up to 1 week.
  • Freezer: Freeze for up to 3 months. Let thaw at room temperature for 10–15 minutes before eating.

Time & Yield

  • Prep Time: 15 minutes
  • Chill Time: 30 minutes
  • Cook Time: 0 minutes
  • Total Time: 45 minutes
  • Yield: 16–18 protein balls

Nutrition Info (Per Ball, approx.)

  • Calories: 110
  • Protein: 5g
  • Fat: 6g
  • Carbohydrates: 10g
  • Sugar: 5g
  • Fiber: 2g

Frequently Asked Questions

Can I use quick oats instead of rolled oats?

Yes! Quick oats will make the texture a little softer and easier to bind.

Are these vegan?

Not as written (they contain honey), but you can easily substitute maple syrup or agave to make them fully vegan.

How much protein is in each bite?

It depends on your protein powder, but generally, each ball has around 5–6 grams of protein.

Can I skip the protein powder?

You can! Just add 2–3 extra tablespoons of oats or almond meal to make up the volume.

Can I make them nut-free?

Absolutely. Swap almond butter for sunflower seed butter, and you’re good to go.

Final Thoughts: A Smart, Sweet Snack You’ll Keep Coming Back To

These No-Bake Chocolate Berry Protein Balls prove that healthy snacks don’t have to be boring. They’re rich, chewy, nutrient-packed, and just indulgent enough to feel like a treat. Whether you’re packing them for the week or whipping them up on a Sunday afternoon, these bites bring joy with every little pop of chocolate-berry goodness.

Looking for more no-bake bites? Don’t miss my Peanut Butter Cookie Dough Bites or Mocha Oat Energy Balls—both are quick, customizable, and just as delicious.

Share the Love!

Tried the recipe? I’d love to see your snack creations! Tag me on Instagram or Pinterest, or leave a comment below. It seriously makes my day to see how you bring these recipes to life in your own kitchen.

Pin Recipe Print Recipe

No-Bake Chocolate Berry Protein Balls

These no-bake chocolate berry protein balls are a healthy, energizing snack made with oats, almond butter, dried berries, and cocoa. Perfect for meal prep, workouts, or sweet cravings!
Let me know if you want variations for social media captions, Pinterest, or a recipe card!
Prep Time15 minutes mins
30 minutes mins
Total Time45 minutes mins
Servings: 16 balls
Calories: 110kcal

Ingredients

  • – 1 cup rolled oats
  • – 1/2 cup almond butter
  • – 1/4 cup honey
  • – 1/4 cup dried mixed berries
  • – 2 tbsp chia seeds
  • – 2 tbsp cocoa powder
  • – 1 scoop vanilla protein powder
  • – 1 tsp vanilla extract
  • – Pinch of salt

Instructions

  • Combine oats, protein powder, cocoa powder, and salt in a bowl.
  • Add almond butter, honey, and vanilla extract to the dry mix.
  • Stir in dried berries and chia seeds until fully incorporated.
  • Roll mixture into 1-inch balls using your hands.
  • Chill in the fridge for 30 minutes to firm up.
  • Enjoy these protein-packed, chocolatey berry bites as a snack.

Notes

Nutrition Info (Per Ball, approx.)

  • Calories: 110
  • Protein: 5g
  • Fat: 6g
  • Carbohydrates: 10g
  • Sugar: 5g
  • Fiber: 2g

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