Can I make Garlic Butter Honey BBQ Beef Tacos ahead of time?

Yes! You can cook the beef mixture up to 3 days in advance and store it in the fridge. Reheat gently on the stove and assemble tacos fresh when ready to serve for the best texture.

What’s the best BBQ sauce to use for this recipe?

Use a smoky or hickory-flavored BBQ sauce to deepen the flavor. Sweet sauces also work well—but balance them with a bit more smoked paprika or a splash of vinegar if you don’t want it too sweet.

Can I make this recipe with chicken instead of beef?

Absolutely. Ground chicken or even shredded rotisserie chicken makes a great alternative. Just adjust the cooking time since chicken cooks faster and has less fat.

How spicy are Garlic Butter Honey BBQ Beef Tacos?

The base recipe is mild, with just a smoky edge. For extra heat, add chipotle powder, cayenne, or fresh jalapeños. For less heat, simply use a mild BBQ sauce and skip the paprika.

Garlic Butter Honey BBQ Beef Tacos – Amazing 5-Step Sweet

Description

These Garlic Butter Honey BBQ Beef Tacos bring together sweet, smoky, and savory flavors in a taco you’ll crave again and again.

Ingredients

Scale

1 lb ground beef

2 tbsp butter

2 cloves garlic, minced

1/4 cup honey

1/2 cup BBQ sauce

1 tsp smoked paprika

Salt and pepper, to taste

8 small taco shells

Shredded lettuce, for topping

Diced tomatoes, for topping

Shredded cheese, for topping

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Instructions

1. Heat a skillet over medium heat. Melt butter and sauté garlic until fragrant.

2. Add ground beef, cook until browned, and drain excess fat.

3. Stir in honey, BBQ sauce, smoked paprika, salt, and pepper. Simmer for 3–4 minutes.

4. Warm taco shells and fill them with the beef mixture.

5. Top with shredded lettuce, diced tomatoes, and shredded cheese. Serve immediately.

Notes

Use any BBQ sauce you like—smoky, spicy, or sweet.

Ground chicken or turkey works as a substitute for beef.

Leftover filling can be stored for up to 3 days.

Prep Time: 5 minutes
Cook Time: 15 minutes
Category: Tacos
Method: Stovetop
Cuisine: American-Mexican Fusion

Nutrition

Serving Size: 2 tacos
Calories: 420
Sugar: 9g
Sodium: 570mg
Fat: 25g
Saturated Fat: 11g
Unsaturated Fat: 11g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 2g
Protein: 18g
Cholesterol: 70mg