Cheesy Chicken Pasta

This one-pot Cheesy Chicken Pasta is perfect for a quick weeknight dinner or a cozy gathering. With tender chicken, creamy cheese, and fresh spinach, this dish balances comfort and nutrition effortlessly. It’s an ideal choice for families, gatherings, or simply when you crave a satisfying meal. Plus, it comes together in under an hour with just 10 minutes of prep!

Why You’ll Love This Recipe

• Quick and Easy: This recipe requires minimal prep and can be cooked in one pot, making cleanup a breeze.
• Rich Flavor: The combination of cheeses creates a creamy texture that pairs beautifully with chicken and pasta.
• Healthy Spinach: Adding fresh spinach elevates the dish with nutrients while providing a pop of color.
• Versatile Meal: Perfect for lunch or dinner, this dish can be easily customized with different vegetables or proteins.
• Family-Friendly: Kids adore the cheesy goodness, ensuring everyone at the table enjoys their meal.

Tools and Preparation

To make this delicious Cheesy Chicken Pasta, you’ll need a few essential tools to ensure everything runs smoothly in the kitchen.

Essential Tools and Equipment

• Large skillet or Dutch oven
• Wooden spoon or spatula
• Measuring cups and spoons
• Knife and cutting board

Importance of Each Tool

• Large skillet or Dutch oven: Provides ample space to cook everything evenly without overflow.
• Wooden spoon or spatula: Ideal for stirring ingredients without scratching your cookware.
• Measuring cups and spoons: Ensures accurate ingredient measurements for consistent results.

Ingredients

For the Pasta

• 2 tablespoons olive oil
• 1 medium onion, chopped
• 1 pound chicken breast, cut into bite-sized pieces
• ¼ teaspoon salt, or to taste
• ¼ teaspoon pepper, or to taste
• 3 cloves garlic, minced
• 10 ounces penne pasta (about 2½ cups, uncooked)
• 2½ cups low sodium chicken broth
• 1 cup milk

For the Cheese and Spinach

• 8 ounces fresh spinach (about 3 cups)
• 3 ounces cream cheese
• 1 cup shredded mozzarella cheese
• ½ cup freshly grated Parmesan cheese

For Garnish

• 2 tablespoons fresh parsley, finely chopped

SAVE THIS!

How to Make Cheesy Chicken Pasta

Step 1: Sauté the Onion

In a large skillet or Dutch oven, heat the olive oil over medium heat. Add the chopped onion and cook until translucent, about 3–4 minutes.

Step 2: Brown the Chicken

Add the chicken to the pot. Season with salt and pepper. Cook until browned and cooked through, about 5–6 minutes. Then add the garlic and sauté for another minute until fragrant.

Step 3: Cook the Pasta

Add the uncooked penne pasta, chicken broth, and milk to the pot. Stir to combine and bring to a boil. Reduce heat to low, cover, and simmer for 15–20 minutes or until the pasta is tender.

Step 4: Reduce Excess Liquid

If any liquid remains after cooking the pasta, uncover and cook for an additional 5 minutes to allow it to evaporate.

Step 5: Add Cheese and Spinach

Remove from heat. Stir in cream cheese until melted and creamy. Then mix in spinach, mozzarella cheese, and Parmesan cheese. Stir until all cheeses are melted and spinach is wilted.

Step 6: Serve

Serve warm, garnished with extra cheese or herbs if desired.

Enjoy your delicious homemade Cheesy Chicken Pasta!

How to Serve Cheesy Chicken Pasta

Cheesy Chicken Pasta is a delightful dish that can be enjoyed in various ways. Whether you’re hosting a dinner party or looking for a quick family meal, here are some serving suggestions to enhance your dining experience.

Garnish with Fresh Herbs

• Basil or Parsley: Sprinkle freshly chopped basil or parsley on top for a burst of flavor and color.
• Chili Flakes: Add a pinch of chili flakes for those who enjoy a bit of heat.

Pair with Salad

• Caesar Salad: A classic Caesar salad offers a crisp and refreshing contrast to the creamy pasta.
• Spinach Salad: A light spinach salad with vinaigrette complements the dish’s richness.

Offer Bread Options

• Garlic Bread: Serve warm garlic bread on the side for an extra layer of flavor.
• Dinner Rolls: Soft dinner rolls are perfect for soaking up the cheesy sauce.

Serve in Individual Bowls

• Personalized Portions: For a fun presentation, serve Cheesy Chicken Pasta in individual bowls, topped with extra cheese or herbs.

How to Perfect Cheesy Chicken Pasta

To make your Cheesy Chicken Pasta even better, consider these useful tips. They will help you achieve that creamy consistency and enhance the overall taste.

• Use Fresh Ingredients: Fresh chicken and spinach will greatly improve the flavor and texture of your dish.
• Adjust Seasoning: Taste as you go! Feel free to add more salt, pepper, or spices according to your preference.
• Experiment with Cheese: Try different types of cheese like cheddar or gouda for unique flavors in your pasta.
• Don’t Overcook the Pasta: Keep an eye on the cooking time to ensure your pasta remains al dente and not mushy.
• Add Veggies: Incorporate other vegetables such as bell peppers or mushrooms for added nutrition and variety.
• Let it Rest: Allow the pasta to sit for a few minutes after cooking. This thickens the sauce and improves flavor distribution.

SAVE THIS!

Best Side Dishes for Cheesy Chicken Pasta

When serving Cheesy Chicken Pasta, complement it with delicious sides that enhance the meal. Here are some great options:

1. Garlic Roasted Vegetables: A mix of seasonal vegetables roasted with garlic adds great flavor and nutrients.
2. Steamed Broccoli: Lightly steamed broccoli is nutritious and provides a nice color contrast on the plate.
3. Caprese Salad: Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze make a refreshing side.
4. Coleslaw: Creamy coleslaw offers a crunchy texture and balances the richness of the pasta.
5. Grilled Asparagus: Simple grilled asparagus seasoned with olive oil pairs well while adding elegance to your meal.
6. Corn on the Cob: Sweet corn on the cob is a fun side that everyone loves; just grill or boil it as desired.

Common Mistakes to Avoid

Making Cheesy Chicken Pasta is simple, but a few common mistakes can hinder your dish’s success. Here are some pitfalls to watch out for:

• Skipping the seasoning: Failing to season the chicken properly can lead to bland flavors. Always add salt and pepper when cooking your chicken.
• Overcooking the pasta: Cooking pasta too long can make it mushy. Follow package instructions for al dente pasta, as it will continue cooking in the sauce.
• Not stirring enough: If you don’t stir frequently while simmering, the pasta may stick to the bottom of the pot. Stir occasionally to ensure even cooking.
• Ignoring cheese types: Using low-quality cheese can affect the creaminess of your dish. Opt for freshly shredded cheese for optimal melting and flavor.
• Rushing the cooling process: Storing leftovers before they cool can lead to soggy pasta. Allow your Cheesy Chicken Pasta to cool completely before refrigerating.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3-5 days.
• Ensure it’s cooled completely before sealing.

Freezing Cheesy Chicken Pasta

• Cool completely and transfer to a sealed container or freezer bag.
• It can be frozen for up to 3 months.

Reheating Cheesy Chicken Pasta

• Oven: Preheat oven to 350°F, cover with foil, and bake for 20-30 minutes until heated through.
• Microwave: Place in a microwave-safe bowl, cover loosely, and heat on high in 1-minute intervals, stirring between each.
• Stovetop: Heat over medium-low heat in a skillet with a splash of milk or broth until warmed through.

SAVE THIS!

Frequently Asked Questions

How do I make Cheesy Chicken Pasta healthier?

You can use whole wheat pasta and low-fat cheese options. Adding more vegetables like bell peppers or zucchini also boosts nutrition.

Can I customize my Cheesy Chicken Pasta?

Absolutely! Feel free to add different vegetables or proteins like shrimp or sausage. You can also use cheese varieties based on your preference.

What is the best type of cheese for Cheesy Chicken Pasta?

Using a combination of mozzarella and Parmesan gives great flavor and texture. Cream cheese adds creaminess that enhances the overall dish.

Can I make this recipe ahead of time?

Yes, you can prepare it ahead. Just store it in the fridge after cooking and reheat when you’re ready to serve.

How long does it take to cook Cheesy Chicken Pasta?

This one-pot meal takes about 45 minutes from start to finish, making it perfect for weeknight dinners.

Final Thoughts

This Cheesy Chicken Pasta recipe is not only delicious but also versatile enough for various tastes and occasions. Feel free to customize with your favorite veggies or protein options, making it a family-friendly meal that everyone will enjoy!

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