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1 Ingredient Cottage Cheese Chips

1 Ingredient Cottage Cheese Chips


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  • Author: Debra
  • Total Time: 0 hours
  • Yield: Approximately 16 chips 1x

Description

Discover the delicious world of 1 Ingredient Cottage Cheese Chips, a crunchy and protein-packed snack that’s perfect for any occasion! With just one simple ingredient—whole milk cottage cheese—these chips are incredibly easy to prepare and can be customized with your favorite seasonings. Ideal for those following a keto diet or anyone looking for a guilt-free snack, these chips offer satisfying crunchiness and versatility. Enjoy them alone, pair with dips like guacamole or salsa, or use them as a crunchy topping for salads. Whip up a batch in no time and impress your family and friends with this healthy treat!


Ingredients

Scale
  • 1 cup whole milk cottage cheese (4% milkfat)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Line a cookie sheet with parchment paper.
  3. Scoop out 1 tablespoon portions of cottage cheese onto the baking sheet, spacing them about 2 inches apart.
  4. Gently flatten each scoop to approximately 1/4 inch thick.
  5. Add desired seasonings if using.
  6. Bake for 40-50 minutes until edges are dark brown and surfaces turn golden.
  7. Cool completely on the baking sheet for 20-30 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 40-50 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chip
  • Calories: 12
  • Sugar: 0g
  • Sodium: 18mg
  • Fat: 0.5g
  • Saturated Fat: 0.25g
  • Unsaturated Fat: 0.25g
  • Trans Fat: 0g
  • Carbohydrates: 0.5g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 2mg